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Category Archives: Food
Charcoal Making at Manch
I have recently been experimenting with some simple charcoal making in an oil drum. I did a couple of demonstrations a few weeks ago for first a Biodiversity day and second the Slow Food “Munch at the Manch” events at … Continue reading
Posted in Food, Renewable Energy, Tools and technology
4 Comments
Overpopulation? The Biggest Issue of your lifetime
Bantry beekeeper Tim Rowe delivered his first public talk last Monday night in Bantry on a topic that has been preoccupying him for some time- the consequences of overpopulation. This fascinating and enlightening talk took us through the issue facing … Continue reading
Posted in Food, Overshoot, Population
2 Comments
Pizza Oven!
I am proud to present the brand new Earth Oven recently completed at Derryduff. Just last night Sherry and Andy joined me for the first trial run pizza making session, which was a great success and resulted in much happy … Continue reading
Posted in Food, Green Building
3 Comments
Solstice at Derryduff
Please try and limit your consumption and reduce your ecological footprint this holiday season, and otherwise have a great time; but if you are not sure what to do with yourselves these long dark evenings and want to both save … Continue reading
Posted in Food, Gardens, Permaculture
2 Comments
Powerdown Roundup
It has been a busy few weeks and I only now have a chance to catch up by reporting on a few events I have attended over the last few weeks. On November 8th and 9th I presented an introduction … Continue reading
Posted in Environment, Food, Gardens, Peak Oil, Permaculture, Powerdown
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Wild Food
In the mid-term break a few weeks ago some of the permaculture students joined me and the amazing Simone for a wild food day in Glengariff. *Right: Simone shows us how to collect a wild salad After meeting in the … Continue reading
Seed Saving
A recent trip to Madeleine McKeever, founder of Brown Envelope Seeds, down near turk Head on the south coast, provided the permaculture class with a fascinating introduction to the world of seed-saving.
Surfing the Collapse
Three important reports out in the last week highlight how utterly unsustainable the current human system is, locked in as it is to a process seeking the impossible, the unnatural and the undesirable: unending growth.
Posted in Environment, Food, Peak Oil
2 Comments
Pumpkin Seeds
If I were only to grow one vegetable, I think it would be pumpkins- easy to grow, nutritious and delicious, many of the smaller varieties- like Pompeon or the orange-fleshed Uchiki Kuri are as sweet as sweet potatoes and store … Continue reading
Posted in Food, Gardens, Permaculture
2 Comments
Book Review: Peak Everything
Peak Everything- Waking up to the Century of Declines By Richard Heinberg 224 pp New Society (2008) “Our central survival task for the decades ahead, as individuals and as a species, must be to make a transition away from the … Continue reading
Posted in Food, General, Peak Oil, Permaculture
9 Comments
